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<blockquote data-quote="moreluck" data-source="post: 1470511" data-attributes="member: 1246"><p><span style="font-size: 22px"><strong>JELL-O Cherry-Pomegranate Dessert </strong></span></p><p></p><p><span style="font-size: 18px"><strong>What You Need</strong></span></p><p>2 cups boiling water</p><p>1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin</p><p>1 cup cold water</p><p>1/2 cup cold pomegranate juice</p><p>1 can (15 oz.) mandarin oranges, drained</p><p>2 cups thawed COOL WHIP Whipped Topping</p><p>1/4 tsp. ground cinnamon</p><p>1/8 tsp. ground cloves</p><p></p><p><span style="font-size: 18px"><strong>Make It</strong></span></p><p></p><p><strong>ADD </strong>boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water and juice. Refrigerate 1 to 1-1/4 hours or until thickened.</p><p></p><p><strong>STIR </strong>in oranges. Refrigerate 30 min. or until gelatin is set but not firm. Combine COOL WHIP and spices; spread over gelatin.</p><p></p><p><strong>REFRIGERATE </strong>4 hours or until firm.</p></blockquote><p></p>
[QUOTE="moreluck, post: 1470511, member: 1246"] [SIZE=6][B]JELL-O Cherry-Pomegranate Dessert [/B][/SIZE] [SIZE=5][B]What You Need[/B][/SIZE] 2 cups boiling water 1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin 1 cup cold water 1/2 cup cold pomegranate juice 1 can (15 oz.) mandarin oranges, drained 2 cups thawed COOL WHIP Whipped Topping 1/4 tsp. ground cinnamon 1/8 tsp. ground cloves [SIZE=5][B]Make It[/B][/SIZE] [B]ADD [/B]boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water and juice. Refrigerate 1 to 1-1/4 hours or until thickened. [B]STIR [/B]in oranges. Refrigerate 30 min. or until gelatin is set but not firm. Combine COOL WHIP and spices; spread over gelatin. [B]REFRIGERATE [/B]4 hours or until firm. [/QUOTE]
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