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<blockquote data-quote="moreluck" data-source="post: 107331" data-attributes="member: 1246">Gramma&#039;s Old Fashioned Chili Mac&nbsp;INGREDIENTS:1 cup elbow macaroni1 pound ground beef1 small onion, chopped1 cup chopped celery1/2 large green bell pepper, chopped1 (15 ounce) can kidney beans, drained2 (10.75 ounce) cans condensed tomato soup2 (14.5 ounce) cans diced tomatoes1/8 cup brown sugarsalt and pepper to taste&nbsp;[FONT=Arial, Helvetica, sans-serif]DIRECTIONS:[/FONT]1.Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain..3.Place ground beef in a large heavy skillet over medium heat. Cook until evenly brown. Add onion,celery and green pepper and cook until tender and translucent. Drain excess fat. Stir in kidney beans, condensed tomato soup, diced tomatoes and brown sugar. Season with salt and pepper, and stir in cooked macaroni.</blockquote>

[QUOTE="moreluck, post: 107331, member: 1246"] Gramma's Old Fashioned Chili Mac INGREDIENTS: 1 cup elbow macaroni 1 pound ground beef 1 small onion, chopped 1 cup chopped celery 1/2 large green bell pepper, chopped 1 (15 ounce) can kidney beans, drained 2 (10.75 ounce) cans condensed tomato soup 2 (14.5 ounce) cans diced tomatoes 1/8 cup brown sugar salt and pepper to taste [COLOR=#f26100][FONT=Arial, Helvetica, sans-serif][B]DIRECTIONS:[/B][/FONT][/COLOR] 1.Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain..3.Place ground beef in a large heavy skillet over medium heat. Cook until evenly brown. Add onion,celery and green pepper and cook until tender and translucent. Drain excess fat. Stir in kidney beans, condensed tomato soup, diced tomatoes and brown sugar. Season with salt and pepper, and stir in cooked macaroni. [/QUOTE]

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