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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 118760" data-attributes="member: 1246"><p>Roasted Potatoes W/ Tomatoes, Basil & Garlic</p><p> </p><p><span style="color: #f26100">[FONT=Arial, Helvetica, sans-serif]<strong>INGREDIENTS:</strong>[/FONT]</span></p><p>2 pounds red potatoes, </p><p>chopped</p><p>1 1/2 cups chopped fresh </p><p>tomatoes</p><p>3/4 cup fresh basil, chopped</p><p>3 cloves garlic, pressed</p><p>3 tablespoons extra virgin olive </p><p>oil</p><p>1 teaspoon chopped fresh </p><p>rosemary</p><p><span style="color: #f26100">[FONT=Arial, Helvetica, sans-serif]<strong>DIRECTIONS:</strong>[/FONT]</span></p><p>1.Preheat oven to 400 degrees friend (200 degrees C).2.In the prepared baking dish, toss the potatoes, tomatoes, basil, and garlic with the olive oil. Sprinkle with the rosemary.3.Bake 20 to 30 minutes in the preheated oven, turning occasionally, until tender</p></blockquote><p></p>
[QUOTE="moreluck, post: 118760, member: 1246"] Roasted Potatoes W/ Tomatoes, Basil & Garlic [COLOR=#f26100][FONT=Arial, Helvetica, sans-serif][B]INGREDIENTS:[/B][/FONT][/COLOR] 2 pounds red potatoes, chopped 1 1/2 cups chopped fresh tomatoes 3/4 cup fresh basil, chopped 3 cloves garlic, pressed 3 tablespoons extra virgin olive oil 1 teaspoon chopped fresh rosemary [COLOR=#f26100][FONT=Arial, Helvetica, sans-serif][B]DIRECTIONS:[/B][/FONT][/COLOR] 1.Preheat oven to 400 degrees friend (200 degrees C).2.In the prepared baking dish, toss the potatoes, tomatoes, basil, and garlic with the olive oil. Sprinkle with the rosemary.3.Bake 20 to 30 minutes in the preheated oven, turning occasionally, until tender [/QUOTE]
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