Reply to thread

Message

<blockquote data-quote="moreluck" data-source="post: 156874" data-attributes="member: 1246">REUBEN DIPINGREDIENTS<ul>
<li data-xf-list-type="ul">1/2 cup mayonnaise</li>
<li data-xf-list-type="ul">1/2 cup Thousand Island dressing</li>
<li data-xf-list-type="ul">16 ounces sauerkraut, rinsed and squeezed dry</li>
<li data-xf-list-type="ul">8 ounces shredded corned beef</li>
<li data-xf-list-type="ul">16 ounces shredded Swiss cheese</li>
</ul>DIRECTIONS<ol>
<li data-xf-list-type="ol">Preheat oven to 350 degrees friend (175 degrees C).</li>
<li data-xf-list-type="ol">In a small bowl, combine mayonnaise and dressing.</li>
<li data-xf-list-type="ol">Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.</li>
<li data-xf-list-type="ol">Bake for 20 to 25 minutes.&nbsp; Serve on party rye bread slices.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 156874, member: 1246"] [U]REUBEN DIP[/U] [B]INGREDIENTS[/B] [LIST] [*]1/2 cup mayonnaise [*]1/2 cup Thousand Island dressing [*]16 ounces sauerkraut, rinsed and squeezed dry [*]8 ounces shredded corned beef [*]16 ounces shredded Swiss cheese[/LIST][B]DIRECTIONS[/B] [LIST=1] [*][FONT=Verdana][COLOR=#333333]Preheat oven to 350 degrees friend (175 degrees C).[/COLOR][/FONT] [*][FONT=Verdana][COLOR=#333333]In a small bowl, combine mayonnaise and dressing.[/COLOR][/FONT] [*][FONT=Verdana][COLOR=#333333]Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.[/COLOR][/FONT] [*][FONT=Verdana][COLOR=#333333]Bake for 20 to 25 minutes.[/COLOR][/FONT] Serve on party rye bread slices.[/LIST] [/QUOTE]

Verification