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<blockquote data-quote="moreluck" data-source="post: 176112" data-attributes="member: 1246">Garlic Bubble Ring&nbsp;Ingredients&nbsp;1 pound frozen bread dough thawed1 teaspoon garlic powder 3/4 cup margarine melted1 teaspoon salt 1 egg, beaten1 teaspoon dried parsley 1/4 cup grated Parmesan cheese &nbsp;Instructions&nbsp;1 Preheat oven to 350 degrees friend (175 degrees C). Lightly grease a 9 inch Bundt cake pan.2 Pull off pieces of thawed bread dough and form into balls. Combine margarine and egg in a small mixing bowl; mix in cheese, garlic powder, salt and parsley. Dip dough balls into mixture and layer in the prepared pan. Cover and let rise until doubled in volume, about 45 minutes.3 Bake in preheated oven until golden brown, about 35 minutes.</blockquote>

[QUOTE="moreluck, post: 176112, member: 1246"] Garlic Bubble Ring Ingredients 1 pound frozen bread dough thawed 1 teaspoon garlic powder 3/4 cup margarine melted 1 teaspoon salt 1 egg, beaten 1 teaspoon dried parsley 1/4 cup grated Parmesan cheese Instructions [FONT=Georgia]1 Preheat oven to 350 degrees friend (175 degrees C). Lightly [/FONT] [FONT=Georgia]grease a 9 inch Bundt cake pan.[/FONT] [FONT=Georgia]2 Pull off pieces of thawed bread dough and form into [/FONT] [FONT=Georgia]balls. Combine margarine and egg in a small mixing bowl; mix [/FONT] [FONT=Georgia]in cheese, garlic powder, salt and parsley. Dip dough [/FONT] [FONT=Georgia]balls into mixture and layer in the prepared pan. Cover and [/FONT] [FONT=Georgia]let rise until doubled in volume, about 45 minutes.[/FONT] [FONT=Georgia]3 Bake in preheated oven until golden brown, about 35 minutes.[/FONT] [/QUOTE]

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