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<blockquote data-quote="moreluck" data-source="post: 178313" data-attributes="member: 1246">Chicken In Cilantro SauceIngredients:1 Chicken (3 lb size), cut up1 teaspoon Dried oregano, crushed1 tablespoon Garlic salt1 teaspoon Black pepper2 tablespoons Red wine vinegar1 bunch Cilantro, leaves only1 medium Onion, quartered2 medium Tomatoes, quartered1 Green bell pepper, seeded and chopped1 Yellow chile, seeded2 tablespoons Oil1 medium Onion, choppedPaprikaWaterDirections:Marinate chicken in mixture of oregano, garlic salt, pepper and vinegar. Meanwhile, combine cilantro, onion, tomatoes, green pepper and chile in blender and blend until smooth. Set aside. Heat oil in skillet; add onion and season to taste with paprika. Cook until onion is tender and golden. Add cilantro sauce and cook 2 minutes. Add chicken pieces and enough water to cover and cook until chicken is tender, about 45 to 55 minutes.</blockquote>

[QUOTE="moreluck, post: 178313, member: 1246"] Chicken In Cilantro Sauce [B]Ingredients[/B]: 1 Chicken (3 lb size), cut up 1 teaspoon Dried oregano, crushed 1 tablespoon Garlic salt 1 teaspoon Black pepper 2 tablespoons Red wine vinegar 1 bunch Cilantro, leaves only 1 medium Onion, quartered 2 medium Tomatoes, quartered 1 Green bell pepper, seeded and chopped 1 Yellow chile, seeded 2 tablespoons Oil 1 medium Onion, chopped Paprika Water [B]Directions[/B]: Marinate chicken in mixture of oregano, garlic salt, pepper and vinegar. Meanwhile, combine cilantro, onion, tomatoes, green pepper and chile in blender and blend until smooth. Set aside. Heat oil in skillet; add onion and season to taste with paprika. Cook until onion is tender and golden. Add cilantro sauce and cook 2 minutes. Add chicken pieces and enough water to cover and cook until chicken is tender, about 45 to 55 minutes. [/QUOTE]

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