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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 194716" data-attributes="member: 1246"><p>Open Face Bagel (great for b-fast or lunch)</p><p><strong>INGREDIENTS</strong></p><p></p><ul> <li data-xf-list-type="ul">1 bagel, split and toasted</li> <li data-xf-list-type="ul">2 tablespoons cream cheese</li> <li data-xf-list-type="ul">1 roma (plum) tomatoes, thinly sliced</li> <li data-xf-list-type="ul">salt and pepper to taste</li> <li data-xf-list-type="ul">4 leaves fresh basil, chopped</li> </ul><p><strong>DIRECTIONS</strong></p><p></p><ol> <li data-xf-list-type="ol"><span style="font-family: 'Verdana'"><span style="color: #333333">Spread cream cheese on bagel halves. Top cream cheese with tomato slices. Sprinkle with salt and pepper. Top with fresh basil leaves.</span></span></li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 194716, member: 1246"] Open Face Bagel (great for b-fast or lunch) [B]INGREDIENTS[/B] [LIST] [*]1 bagel, split and toasted [*]2 tablespoons cream cheese [*]1 roma (plum) tomatoes, thinly sliced [*]salt and pepper to taste [*]4 leaves fresh basil, chopped[/LIST][B]DIRECTIONS[/B] [LIST=1] [*][FONT=Verdana][COLOR=#333333]Spread cream cheese on bagel halves. Top cream cheese with tomato slices. Sprinkle with salt and pepper. Top with fresh basil leaves.[/COLOR][/FONT][/LIST] [/QUOTE]
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