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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 215114" data-attributes="member: 1246"><p>Garden Tuna Salad</p><p> </p><p>Ingredients</p><p>1 can Water-packed tuna; drained,</p><p>2 Celery stalks; chopped (6-ounce) </p><p>4 oz Small shell pasta; cooked</p><p>1 lg Tomato; chopped </p><p>1 med Cucumber; peeled, seeded,chopped</p><p>6 Tbls Prepared ranch-style salad dressing </p><p>3 tbls. Chopped fresh dill ot 1 tsp. dried </p><p>1 sm Red bell pepper; chopped </p><p>1/2 cup Chopped green onions </p><p> </p><p>Directions</p><p>Combine first 6 ingredients in large bowl. Mix in pasta. Add dressing and dill and blend well. Season salad to taste with salt and pepper. (Salad can be prepared 2 hours ahead. Cover and refrigerate.) Adjust salad with more dressing if desired and serve. Serves 4. Bon Appetit December 1992</p></blockquote><p></p>
[QUOTE="moreluck, post: 215114, member: 1246"] Garden Tuna Salad Ingredients 1 can Water-packed tuna; drained, 2 Celery stalks; chopped (6-ounce) 4 oz Small shell pasta; cooked 1 lg Tomato; chopped 1 med Cucumber; peeled, seeded,chopped 6 Tbls Prepared ranch-style salad dressing 3 tbls. Chopped fresh dill ot 1 tsp. dried 1 sm Red bell pepper; chopped 1/2 cup Chopped green onions Directions Combine first 6 ingredients in large bowl. Mix in pasta. Add dressing and dill and blend well. Season salad to taste with salt and pepper. (Salad can be prepared 2 hours ahead. Cover and refrigerate.) Adjust salad with more dressing if desired and serve. Serves 4. Bon Appetit December 1992 [/QUOTE]
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