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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 222248" data-attributes="member: 1246"><p><u>Creamy Chicken Noodle Bake</u></p><p> </p><p>1/2 (16 ounce) package egg noodles, uncooked</p><p>4 cups hot water </p><p>4 chicken bouillon cubes </p><p>6 tablespoons butter or margarine </p><p>6 tablespoons flour </p><p>1 teaspoon salt </p><p>1 teaspoon paprika </p><p>1 pinch pepper </p><p>4 cups diced cooked chicken </p><p>3 tablespoons parsley flakes</p><ol> <li data-xf-list-type="ol">Preheat oven to 350 degrees.</li> <li data-xf-list-type="ol">Prepare noodles according to package directions; drain.</li> <li data-xf-list-type="ol">Dissolve bouillon cubes in hot water and reserve.</li> <li data-xf-list-type="ol">In saucepan, melt butter or margaring, stir in flour and seasonings.</li> <li data-xf-list-type="ol">Slowly add reserved water.</li> <li data-xf-list-type="ol">Cook and stir over low heat until thickened.</li> <li data-xf-list-type="ol">Add remaining ingredients and noodles, tossing gently to mix.</li> <li data-xf-list-type="ol">Pour into a greased 13X9X2 pan.</li> <li data-xf-list-type="ol">Bake for 35-45 minutes or until hot and bubbly.</li> <li data-xf-list-type="ol">Refrigerate any leftovers.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 222248, member: 1246"] [U]Creamy Chicken Noodle Bake[/U] 1/2 (16 ounce) package egg noodles, uncooked 4 cups hot water 4 chicken bouillon cubes 6 tablespoons butter or margarine 6 tablespoons flour 1 teaspoon salt 1 teaspoon paprika 1 pinch pepper 4 cups diced cooked chicken 3 tablespoons parsley flakes [LIST=1] [*]Preheat oven to 350 degrees. [*]Prepare noodles according to package directions; drain. [*]Dissolve bouillon cubes in hot water and reserve. [*]In saucepan, melt butter or margaring, stir in flour and seasonings. [*]Slowly add reserved water. [*]Cook and stir over low heat until thickened. [*]Add remaining ingredients and noodles, tossing gently to mix. [*]Pour into a greased 13X9X2 pan. [*]Bake for 35-45 minutes or until hot and bubbly. [*]Refrigerate any leftovers.[/LIST] [/QUOTE]
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