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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 242565" data-attributes="member: 1246"><p>Chicken Venetian</p><p></p><p><strong>Ingredients</strong>:</p><p>3 Skinless Boneless Chicken Breast Halves Or Thighs</p><p>1/4 cup Soy Sauce, Low Sodium</p><p>2 tablespoons Red Wine Vinegar</p><p>1/4 teaspoon Vegetable Oil</p><p>1 large Clove Garlic</p><p>1/4 teaspoon Oregano</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Mix soy sauce, vinegar, oil, crushed garlic, and oregano. Pour mixture over chicken arranged in shallow baking dish and cover. </p><p></p><p>Bake for 375 friend for 45 minutes, then turn chicken and bake an additional 15 minutes.</p></blockquote><p></p>
[QUOTE="moreluck, post: 242565, member: 1246"] Chicken Venetian [B]Ingredients[/B]: 3 Skinless Boneless Chicken Breast Halves Or Thighs 1/4 cup Soy Sauce, Low Sodium 2 tablespoons Red Wine Vinegar 1/4 teaspoon Vegetable Oil 1 large Clove Garlic 1/4 teaspoon Oregano [B]Directions[/B]: Mix soy sauce, vinegar, oil, crushed garlic, and oregano. Pour mixture over chicken arranged in shallow baking dish and cover. Bake for 375 friend for 45 minutes, then turn chicken and bake an additional 15 minutes. [/QUOTE]
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