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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 267352" data-attributes="member: 1246"><p>Amigos Chili</p><p></p><p><strong>Ingredients</strong>:</p><p></p><p>2 pounds ground beef</p><p>1 cup onion -- chopped</p><p>1 tablespoon garlic -- chopped</p><p>1/4 cup chili powder</p><p>1 tablespoon ground cumin</p><p>1 can (28 oz. size) crushed tomatoes with added puree</p><p>1 1/2 cup beef broth</p><p>2 cups fresh or frozen corn kernels</p><p>1 can (15 1/4 oz. size) kidney beans -- drained</p><p>1/4 cup fresh cilantro -- chopped</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Cook beef in heavy large pot over medium heat until brown, crumbling with fork, about 10 minutes. Add onion, garlic, chili powder, and cumin and cook 5 minutes, stirring frequently. </p><p></p><p>Mix in crushed tomatoes, beef broth, corn, and kidney beans and bring to boil. Reduce heat and simmer until thickened, about 30 minutes. Mix in cilantro.</p></blockquote><p></p>
[QUOTE="moreluck, post: 267352, member: 1246"] Amigos Chili [B]Ingredients[/B]: 2 pounds ground beef 1 cup onion -- chopped 1 tablespoon garlic -- chopped 1/4 cup chili powder 1 tablespoon ground cumin 1 can (28 oz. size) crushed tomatoes with added puree 1 1/2 cup beef broth 2 cups fresh or frozen corn kernels 1 can (15 1/4 oz. size) kidney beans -- drained 1/4 cup fresh cilantro -- chopped [B]Directions[/B]: Cook beef in heavy large pot over medium heat until brown, crumbling with fork, about 10 minutes. Add onion, garlic, chili powder, and cumin and cook 5 minutes, stirring frequently. Mix in crushed tomatoes, beef broth, corn, and kidney beans and bring to boil. Reduce heat and simmer until thickened, about 30 minutes. Mix in cilantro. [/QUOTE]
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