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<blockquote data-quote="moreluck" data-source="post: 278058" data-attributes="member: 1246">Mexican LasagnaIngredients:2 pounds ground beef1 1/2 teaspoon ground cumin1 tablespoon chili powder1 can (16 oz. size) chopped tomatoes2 cups small curd cottage cheese1 egg2 cups shredded lettuce10 corn tortillas1/4 teaspoon garlic powder1/4 teaspoon red pepper1/2 teaspoon black pepper1/2 cup grated cheddar cheese1/2 cup chopped tomatoes1/4 cup sliced black olives3 chopped green onionsDirections:Brown the ground beef and drain. Add cumin, chili powder, garlic powder, red pepper, pepper and tomatoes. Heat through. Cover bottom and sides of a 9x13 baking dish with tortillas. Pour beef mixture over tortillas. Place a layer of tortillas over beef mixture. Combine cottage cheese, cheddar and egg. Pour over tortillas. Bake at 350 for 30 minutes. Remove from oven and sprinkle with lettuce, tomatoes, green onion, and olives in diagonal rows on top.</blockquote>

[QUOTE="moreluck, post: 278058, member: 1246"] Mexican Lasagna [B]Ingredients[/B]: 2 pounds ground beef 1 1/2 teaspoon ground cumin 1 tablespoon chili powder 1 can (16 oz. size) chopped tomatoes 2 cups small curd cottage cheese 1 egg 2 cups shredded lettuce 10 corn tortillas 1/4 teaspoon garlic powder 1/4 teaspoon red pepper 1/2 teaspoon black pepper 1/2 cup grated cheddar cheese 1/2 cup chopped tomatoes 1/4 cup sliced black olives 3 chopped green onions [B]Directions[/B]: Brown the ground beef and drain. Add cumin, chili powder, garlic powder, red pepper, pepper and tomatoes. Heat through. Cover bottom and sides of a 9x13 baking dish with tortillas. Pour beef mixture over tortillas. Place a layer of tortillas over beef mixture. Combine cottage cheese, cheddar and egg. Pour over tortillas. Bake at 350 for 30 minutes. Remove from oven and sprinkle with lettuce, tomatoes, green onion, and olives in diagonal rows on top. [/QUOTE]

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