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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 308307" data-attributes="member: 1246"><p>Salsa Chicken Fiesta</p><p></p><p></p><p><strong>Ingredients</strong>:</p><p>2/3 cup bisquick mix or baking mix</p><p>2 tablespoons water</p><p>1 egg</p><p>1 1/2 cup shredded cheddar cheese</p><p>3 boneless skinless chicken breast halves, cut into 1/2" pieces</p><p>2 teaspoons veg. oil</p><p>1 1/4 cup thick and chunky salsa </p><p> </p><p></p><p><strong>Directions</strong>:</p><p>Heat oven to 400. Spray 8 or 9" square pan. Stir together baking mix, water and egg. Spread in pan; sprinkle with 1 1/4 c. of the cheese. Cook and stir chicken in oil over medium-high heat until outside turns white; drain. Stir in salsa, heat until hot. Spoon over batter in pan to within 1/2" of the edges. Bake 22 to 25 minutes or until edges are dark golden brown. Sprinkle with remaining cheese. Bake 1 to 3 minutes longer or until cheese melts; loosen from sides of pan.</p></blockquote><p></p>
[QUOTE="moreluck, post: 308307, member: 1246"] Salsa Chicken Fiesta [B]Ingredients[/B]: 2/3 cup bisquick mix or baking mix 2 tablespoons water 1 egg 1 1/2 cup shredded cheddar cheese 3 boneless skinless chicken breast halves, cut into 1/2" pieces 2 teaspoons veg. oil 1 1/4 cup thick and chunky salsa [B]Directions[/B]: Heat oven to 400. Spray 8 or 9" square pan. Stir together baking mix, water and egg. Spread in pan; sprinkle with 1 1/4 c. of the cheese. Cook and stir chicken in oil over medium-high heat until outside turns white; drain. Stir in salsa, heat until hot. Spoon over batter in pan to within 1/2" of the edges. Bake 22 to 25 minutes or until edges are dark golden brown. Sprinkle with remaining cheese. Bake 1 to 3 minutes longer or until cheese melts; loosen from sides of pan. [/QUOTE]
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