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<blockquote data-quote="moreluck" data-source="post: 335199" data-attributes="member: 1246">Mexican Nacho CasseroleIngredients:1/2 cup chopped onion1 clove pressed garlic1 tablespoon oil1 pound ground beef1 can (28 oz. size) stewed tomatoes1 package taco seasoning mix1 can (4 oz. size) diced green chilies1 can (2-1/2 oz. size) chopped black olives1 package (9 oz. size) nacho cheese tortilla chips1/2 package shredded mozzarella cheese2 cups sour cream1/2 cup shredded cheddar cheeseDirections:Brown onion and garlic in oil. Add ground beef. (Cook). Add stewed tomatoes, taco seasoning mix, green chilies, olives. Grease an 11x14&quot; baking dish. Crush nacho chips and layer half of them on the bottom of a dish. Add the meat mixture and mozzarella cheese and sour cream. Put remaining chips on top. Bake at 350 for 30 minutes. Sprinkle with cheddar cheese. Bake until melted and cool 5 minutes and serve.</blockquote>

[QUOTE="moreluck, post: 335199, member: 1246"] Mexican Nacho Casserole [B]Ingredients[/B]: 1/2 cup chopped onion 1 clove pressed garlic 1 tablespoon oil 1 pound ground beef 1 can (28 oz. size) stewed tomatoes 1 package taco seasoning mix 1 can (4 oz. size) diced green chilies 1 can (2-1/2 oz. size) chopped black olives 1 package (9 oz. size) nacho cheese tortilla chips 1/2 package shredded mozzarella cheese 2 cups sour cream 1/2 cup shredded cheddar cheese [B]Directions[/B]: Brown onion and garlic in oil. Add ground beef. (Cook). Add stewed tomatoes, taco seasoning mix, green chilies, olives. Grease an 11x14" baking dish. Crush nacho chips and layer half of them on the bottom of a dish. Add the meat mixture and mozzarella cheese and sour cream. Put remaining chips on top. Bake at 350 for 30 minutes. Sprinkle with cheddar cheese. Bake until melted and cool 5 minutes and serve. [/QUOTE]

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