Home
Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="moreluck" data-source="post: 340953" data-attributes="member: 1246"><p>Cheeseburger Soup</p><p> </p><p><strong>INGREDIENTS:</strong></p><p></p><ul> <li data-xf-list-type="ul">1 pound extra-lean ground beef</li> <li data-xf-list-type="ul">2 to 3 teaspoons olive oil</li> <li data-xf-list-type="ul">1 large onion, yellow or sweet, chopped</li> <li data-xf-list-type="ul">1 cup diced celery</li> <li data-xf-list-type="ul">1/2 cup diced sweet red bell pepper</li> <li data-xf-list-type="ul">1/2 cup julienne sliced carrots</li> <li data-xf-list-type="ul">3 medium yellow or red potatoes, peeled, cubed, about 3 to 4 cups</li> <li data-xf-list-type="ul">1 teaspoon dried parsley flakes</li> <li data-xf-list-type="ul">1/2 teaspoon dried herb seasoning blend or dried leaf basil</li> <li data-xf-list-type="ul">1 quart chicken broth</li> <li data-xf-list-type="ul">4 tablespoons butter</li> <li data-xf-list-type="ul">1/3 cup flour</li> <li data-xf-list-type="ul">2 cups half-and-half or milk</li> <li data-xf-list-type="ul">8 ounces sharp Cheddar cheese, shredded or cut in cubes</li> <li data-xf-list-type="ul">salt and pepper, to taste</li> </ul><p><strong>PREPARATION:</strong></p><p></p><p>Brown ground beef, onion, and celery in a large saucepan or stockpot; add a little olive oil if necessary. Add the diced red bell pepper and cook for 1 minute longer. Add the chicken broth, carrots, potatoes, parsley, and basil or herb seasoning blend. Bring to a boil. Reduce heat to low; cover and simmer for 30 minutes, or until vegetables are tender. In a saucepan, melt butter over medium low heat; stir in flour until smooth, about 30 seconds. Slowly stir in the half-and-half or milk. Stir in cheese. Continue cooking, stirring, until cheese is melted and the mixture is thick and begins to bubble. Stir the milk mixture into the soup mixture until well blended. Taste and add salt and pepper as needed. Heat thoroughly. Serve with biscuits or crusty rolls. Serves 6 to 8.</p></blockquote><p></p>
[QUOTE="moreluck, post: 340953, member: 1246"] Cheeseburger Soup [B]INGREDIENTS:[/B] [LIST] [*]1 pound extra-lean ground beef [*]2 to 3 teaspoons olive oil [*]1 large onion, yellow or sweet, chopped [*]1 cup diced celery [*]1/2 cup diced sweet red bell pepper [*]1/2 cup julienne sliced carrots [*]3 medium yellow or red potatoes, peeled, cubed, about 3 to 4 cups [*]1 teaspoon dried parsley flakes [*]1/2 teaspoon dried herb seasoning blend or dried leaf basil [*]1 quart chicken broth [*]4 tablespoons butter [*]1/3 cup flour [*]2 cups half-and-half or milk [*]8 ounces sharp Cheddar cheese, shredded or cut in cubes [*]salt and pepper, to taste[/LIST] [B]PREPARATION:[/B] Brown ground beef, onion, and celery in a large saucepan or stockpot; add a little olive oil if necessary. Add the diced red bell pepper and cook for 1 minute longer. Add the chicken broth, carrots, potatoes, parsley, and basil or herb seasoning blend. Bring to a boil. Reduce heat to low; cover and simmer for 30 minutes, or until vegetables are tender. In a saucepan, melt butter over medium low heat; stir in flour until smooth, about 30 seconds. Slowly stir in the half-and-half or milk. Stir in cheese. Continue cooking, stirring, until cheese is melted and the mixture is thick and begins to bubble. Stir the milk mixture into the soup mixture until well blended. Taste and add salt and pepper as needed. Heat thoroughly. Serve with biscuits or crusty rolls. Serves 6 to 8. [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
Top
