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<blockquote data-quote="moreluck" data-source="post: 351426" data-attributes="member: 1246">Filet With Mushroom Sauce &nbsp;4 (5-6 ounce) filet mignon steaks 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil 8 ounces presliced mixed mushrooms&nbsp;3 garlic cloves, chopped 1/4 cup steak sauce, such as A-1 1 tablespoon onion flakes 2 teaspoons brown sugar
<ol>
<li data-xf-list-type="ol">Heat broiler; coat broiler pan with nonstick spray.</li>
<li data-xf-list-type="ol">Season steaks with salt and pepper.</li>
<li data-xf-list-type="ol">Place on prepared pan and broil for 3-4 minutes per side for medium rare or until internal temperature reads 130 degrees on an instant-read thermometer.</li>
<li data-xf-list-type="ol">Keep warm and allow to rest for 5 minutes.</li>
<li data-xf-list-type="ol">Meanwhile, heat a large nonstick skillet over medium-high heat.</li>
<li data-xf-list-type="ol">Add the olive oil, mushrooms and garlic and cook, stirring occasionally, for 5 minutes.</li>
<li data-xf-list-type="ol">Stir in steak sauce, onion flakes, brown sugar and 1/4 cup water.</li>
<li data-xf-list-type="ol">Cook, stirring occasionally, for about 3 minutes, until thickened.</li>
<li data-xf-list-type="ol">Serve with steaks.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 351426, member: 1246"] [B]Filet With Mushroom Sauce [/B] 4 (5-6 ounce) filet mignon steaks 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil 8 ounces presliced mixed mushrooms 3 garlic cloves, chopped 1/4 cup steak sauce, such as A-1 1 tablespoon onion flakes 2 teaspoons brown sugar[LIST=1] [*]Heat broiler; coat broiler pan with nonstick spray. [*]Season steaks with salt and pepper. [*]Place on prepared pan and broil for 3-4 minutes per side for medium rare or until internal temperature reads 130 degrees on an instant-read thermometer. [*]Keep warm and allow to rest for 5 minutes. [*]Meanwhile, heat a large nonstick skillet over medium-high heat. [*]Add the olive oil, mushrooms and garlic and cook, stirring occasionally, for 5 minutes. [*]Stir in steak sauce, onion flakes, brown sugar and 1/4 cup water. [*]Cook, stirring occasionally, for about 3 minutes, until thickened. [*]Serve with steaks. [/LIST] [/QUOTE]

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