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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 367518" data-attributes="member: 1246"><p>Another Meatloaf</p><p> </p><p>2 lbs ground chuck </p><p>1 (10 1/4 ounce) can cream of mushroom soup </p><p>1 small onion, chopped fine </p><p>1 cup breadcrumbs </p><p>4 tablespoons ketchup </p><p>1/2 cup milk </p><p>2 eggs, beaten </p><p> </p><p><strong>Topping</strong></p><p> </p><p> </p><p>1/4 cup ketchup </p><p></p><p>2 tablespoons brown sugar <ol> <li data-xf-list-type="ol">Mix all ingredients well - split the mixture evenly between two loaf pans. Bake @ 350 degrees for 1 1/2 hours.</li> <li data-xf-list-type="ol">Before applying the topping pour off any grease (should be minimal if you use chuck). Mix ketchup & brown sugar together & spread evenly over the two loafs.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 367518, member: 1246"] Another Meatloaf 2 lbs ground chuck 1 (10 1/4 ounce) can cream of mushroom soup 1 small onion, chopped fine 1 cup breadcrumbs 4 tablespoons ketchup 1/2 cup milk 2 eggs, beaten [B]Topping[/B] 1/4 cup ketchup 2 tablespoons brown sugar[LIST=1] [*]Mix all ingredients well - split the mixture evenly between two loaf pans. Bake @ 350 degrees for 1 1/2 hours. [*]Before applying the topping pour off any grease (should be minimal if you use chuck). Mix ketchup & brown sugar together & spread evenly over the two loafs. [/LIST] [/QUOTE]
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