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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 395898" data-attributes="member: 1246"><p>Chinese Oven-Fried Pork Chops</p><p></p><p><strong>Ingredients</strong>:</p><p>1 egg</p><p>3 tablespoons soy sauce</p><p>1 tablespoon water</p><p>1/2 teaspoon garlic powder</p><p>1/4 teaspoon ground ginger</p><p>4 pork chops, fat trimmed</p><p>bread crumbs to coat</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Preheat oven to 350. Spray a cookie sheet with nonstick cooking spray. </p><p></p><p>In a shallow bowl, beat together egg, soy sauce, water, garlic powder and ginger. Dip and coat both sides of pork chops in egg mixture. Press each chop into bread crumbs, coating both sides. </p><p></p><p>Place on prepared cooking sheet. Bake 30 minutes. Turn and bake 20 minutes more.</p></blockquote><p></p>
[QUOTE="moreluck, post: 395898, member: 1246"] Chinese Oven-Fried Pork Chops [B]Ingredients[/B]: 1 egg 3 tablespoons soy sauce 1 tablespoon water 1/2 teaspoon garlic powder 1/4 teaspoon ground ginger 4 pork chops, fat trimmed bread crumbs to coat [B]Directions[/B]: Preheat oven to 350. Spray a cookie sheet with nonstick cooking spray. In a shallow bowl, beat together egg, soy sauce, water, garlic powder and ginger. Dip and coat both sides of pork chops in egg mixture. Press each chop into bread crumbs, coating both sides. Place on prepared cooking sheet. Bake 30 minutes. Turn and bake 20 minutes more. [/QUOTE]
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