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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 52185"><p>Chicken Salad From The Church Luncheon </p><p> </p><p>2 cups cooked cubed chicken </p><p>1 cup seedless green grapes, sliced in half </p><p>1 cup chopped celery </p><p>1/4 cup slivered almonds </p><p>1/2 cup mayonnaise </p><p>salt &amp; pepper to taste </p><p> </p><p>1. In a medium bowl, combine all the ingredients </p><p> </p><p>2. Stir gently, but thoroughly, ensuring that all ingredients are well incorporated. </p><p> </p><p>3. Season with salt &amp; pepper to taste. </p><p> </p><p>4. Refrigerate for at least an hour to let flavors blend. </p><p> </p><p>5. Serve in a hollowed out tomatoes.....or on bread......or set on lettuce leaves.</p></blockquote><p></p>
[QUOTE="moreluck, post: 52185"] Chicken Salad From The Church Luncheon 2 cups cooked cubed chicken 1 cup seedless green grapes, sliced in half 1 cup chopped celery 1/4 cup slivered almonds 1/2 cup mayonnaise salt & pepper to taste 1. In a medium bowl, combine all the ingredients 2. Stir gently, but thoroughly, ensuring that all ingredients are well incorporated. 3. Season with salt & pepper to taste. 4. Refrigerate for at least an hour to let flavors blend. 5. Serve in a hollowed out tomatoes.....or on bread......or set on lettuce leaves. [/QUOTE]
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