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<blockquote data-quote="moreluck" data-source="post: 594006" data-attributes="member: 1246">Panko Crusted Pork Chops&nbsp;Ingredients<ul>
<li data-xf-list-type="ul">4 bone in center cut pork chops</li>
<li data-xf-list-type="ul">3 tsp flour</li>
<li data-xf-list-type="ul">2 tsp water.</li>
<li data-xf-list-type="ul">1 cup panko bread crumbs</li>
<li data-xf-list-type="ul">1 salt pepper to taste</li>
<li data-xf-list-type="ul">1 Olive oil 1/4 cup or enough to coat bottom of</li>
<li data-xf-list-type="ul">1 tsp butter</li>
<li data-xf-list-type="ul">1 tsp chopped parsley</li>
</ul>Instructions&nbsp;&nbsp;1. Rinse and dry chops. Preheat oven to 350 degrees.2. Heat your olive oil and butter to medium heat.3 Sprinkle with salt and pepper on both sides.4. Coat each chop with flour on both sides and shake off excess.5. Mix the chopped parsley with the bread crumbs.6. Dip each chop in egg mixture and then coat each side with thepanko bread crumbs.7. Brown chops quickly on both sides.8. Transfer to oven and cook for about 20 minutes or until done.</blockquote>

[QUOTE="moreluck, post: 594006, member: 1246"] Panko Crusted Pork Chops Ingredients [LIST] [*]4 bone in center cut pork chops [*]3 tsp flour [*]2 tsp water. [*]1 cup panko bread crumbs [*]1 salt pepper to taste [*]1 Olive oil 1/4 cup or enough to coat bottom of [*]1 tsp butter [*]1 tsp chopped parsley [/LIST]Instructions 1. Rinse and dry chops. Preheat oven to 350 degrees. 2. Heat your olive oil and butter to medium heat. 3 Sprinkle with salt and pepper on both sides. 4. Coat each chop with flour on both sides and shake off excess. 5. Mix the chopped parsley with the bread crumbs. 6. Dip each chop in egg mixture and then coat each side with the panko bread crumbs. 7. Brown chops quickly on both sides. 8. Transfer to oven and cook for about 20 minutes or until done. [/QUOTE]

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