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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 601170" data-attributes="member: 1246"><p><span style="font-size: 10px"><span style="color: #400040"><u>Spicy Glazed Meat Loaf (crockpot)</u></span></span></p><p> </p><p><span style="font-size: 10px"><span style="color: #400040">3/4 cup spicy or regular ketchup</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1 1/2 lbs. lean gr. beef</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">3/4 cup seasoned bread crumbs</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1/2 cup finely chopped onion</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1/4 cup grated parmesan</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1 large egg</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1 1/2 Tbls. Worchestershire Sauce</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">2 tsp. minced garlic</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1 tsp. salt</span></span></p><p><span style="font-size: 10px"><span style="color: #400040">1/2 tsp. ground pepper</span></span></p><p> </p><p><span style="font-size: 10px"><span style="color: #400040">In a large bowl, mix 1/2 cup ketchup with the remaining ingredients until well blended. Form a 7x4x2 inch loaf and place in slow cooker; spread top & sides of loaf with remaining 1/4 cup ketchup. Cover & cook on high 4 hours or on low for 8-10 hours until meat thermometer inserted in center registers 160 degrees.</span></span></p></blockquote><p></p>
[QUOTE="moreluck, post: 601170, member: 1246"] [SIZE=2][COLOR=#400040][U]Spicy Glazed Meat Loaf (crockpot)[/U][/COLOR][/SIZE] [SIZE=2][COLOR=#400040][/COLOR][/SIZE] [SIZE=2][COLOR=#400040]3/4 cup spicy or regular ketchup[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1 1/2 lbs. lean gr. beef[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]3/4 cup seasoned bread crumbs[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1/2 cup finely chopped onion[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1/4 cup grated parmesan[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1 large egg[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1 1/2 Tbls. Worchestershire Sauce[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]2 tsp. minced garlic[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1 tsp. salt[/COLOR][/SIZE] [SIZE=2][COLOR=#400040]1/2 tsp. ground pepper[/COLOR][/SIZE] [SIZE=2][COLOR=#400040][/COLOR][/SIZE] [SIZE=2][COLOR=#400040]In a large bowl, mix 1/2 cup ketchup with the remaining ingredients until well blended. Form a 7x4x2 inch loaf and place in slow cooker; spread top & sides of loaf with remaining 1/4 cup ketchup. Cover & cook on high 4 hours or on low for 8-10 hours until meat thermometer inserted in center registers 160 degrees.[/COLOR][/SIZE] [SIZE=2][COLOR=#400040][/COLOR][/SIZE] [/QUOTE]
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