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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 658731" data-attributes="member: 1246"><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">Winter Woods Chili</span></span></span></p><p> </p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">4 slices bacon</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">3 lb. beef stew meat</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 large onion sliced 1/2 inch thick</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">4 cloves garlic, minced</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">2 (28oz.) cans whole tomatoes</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 (15.5oz can) navy beans, rinsed and drained</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 (15.5oz can) red beans, rinsed and drained</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">2-3 Tbls. chili powder</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">2 Tbls. red wine vinegar</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">Shredded cheese, fresh oregano & crumbled cooked bacon</span></span></span></p><p> </p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">In a Dutch oven, cook bacon and beef over med. heat until beef is browned. Drain fat. Reduce heat and add onions and half of the garlic. Cook and stir 'til onions are tender. Add undrained tomatoes, beans and 1 Tbls. of chili powder. Bring to a boil. Reduce heat and simmer covered for one hour, stirring occasionally. Stir in remaining garlic, chili powder and vinegar. Cook covered one hour. Add water to desired consistency. Season to taste. Top servings with cheese, oregano and crumbled bacon.</span></span></span></p></blockquote><p></p>
[QUOTE="moreluck, post: 658731, member: 1246"] [FONT=Arial Black][SIZE=2][COLOR=#408080]Winter Woods Chili[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080][/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]4 slices bacon[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]3 lb. beef stew meat[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 large onion sliced 1/2 inch thick[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]4 cloves garlic, minced[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]2 (28oz.) cans whole tomatoes[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 (15.5oz can) navy beans, rinsed and drained[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 (15.5oz can) red beans, rinsed and drained[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]2-3 Tbls. chili powder[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]2 Tbls. red wine vinegar[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]Shredded cheese, fresh oregano & crumbled cooked bacon[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080][/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]In a Dutch oven, cook bacon and beef over med. heat until beef is browned. Drain fat. Reduce heat and add onions and half of the garlic. Cook and stir 'til onions are tender. Add undrained tomatoes, beans and 1 Tbls. of chili powder. Bring to a boil. Reduce heat and simmer covered for one hour, stirring occasionally. Stir in remaining garlic, chili powder and vinegar. Cook covered one hour. Add water to desired consistency. Season to taste. Top servings with cheese, oregano and crumbled bacon.[/COLOR][/SIZE][/FONT] [/QUOTE]
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