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<blockquote data-quote="moreluck" data-source="post: 662136" data-attributes="member: 1246">Deviled Crab - Old Biloxi RecipesSERVES 6<ul>
<li data-xf-list-type="ul">4 tablespoons butter</li>
<li data-xf-list-type="ul">2 tablespoons flour</li>
<li data-xf-list-type="ul">1 cup milk</li>
<li data-xf-list-type="ul">1 teaspoon prepared mustard</li>
<li data-xf-list-type="ul">2 teaspoons lemon juice</li>
<li data-xf-list-type="ul">1 tablespoon chopped parsley</li>
<li data-xf-list-type="ul">2 cups crabmeat</li>
<li data-xf-list-type="ul">2 hard-boiled eggs, minced</li>
<li data-xf-list-type="ul">1 tablespoon worcestershire sauce</li>
<li data-xf-list-type="ul">salt and pepper</li>
<li data-xf-list-type="ul">1/2 cup breadcrumbs (toasted, 2 slices of bread = 1/2 cup crumbs)</li>
</ul>
<ol>
<li data-xf-list-type="ol">Melt butter then add flour and milk. Add other ingredients, putting in chunks of crabmeat last. Fill shells.</li>
<li data-xf-list-type="ol">Put toasted buttered crumbs on top. Bake 400 degree oven for 30 minutes.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 662136, member: 1246"] Deviled Crab - Old Biloxi Recipes SERVES 6 [LIST] [*]4 tablespoons butter [*]2 tablespoons flour [*]1 cup milk [*]1 teaspoon prepared mustard [*]2 teaspoons lemon juice [*]1 tablespoon chopped parsley [*]2 cups crabmeat [*]2 hard-boiled eggs, minced [*]1 tablespoon worcestershire sauce [*]salt and pepper [*]1/2 cup breadcrumbs (toasted, 2 slices of bread = 1/2 cup crumbs) [/LIST] [LIST=1] [*]Melt butter then add flour and milk. Add other ingredients, putting in chunks of crabmeat last. Fill shells. [*]Put toasted buttered crumbs on top. Bake 400 degree oven for 30 minutes. [/LIST] [/QUOTE]

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