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<blockquote data-quote="moreluck" data-source="post: 704698" data-attributes="member: 1246">Broccoli Chicken CasseroleIngredients<ul>
<li data-xf-list-type="ul">1-1/2 cups water</li>
<li data-xf-list-type="ul">1 package (6 ounces) chicken stuffing mix</li>
<li data-xf-list-type="ul">2 cups cubed cooked chicken</li>
<li data-xf-list-type="ul">1 cup frozen broccoli florets, thawed</li>
<li data-xf-list-type="ul">1 can (10-3/4 ounces) condensed broccoli cheese soup, undiluted</li>
<li data-xf-list-type="ul">1 cup (4 ounces) shredded cheddar cheese</li>
</ul>Directions<ul>
<li data-xf-list-type="ul">In a small saucepan, bring water to a boil. Stir in stuffing mix.Remove from the heat; cover and let stand for 5 minutes.</li>
<li data-xf-list-type="ul">Meanwhile, layer chicken and broccoli in a greased 11-in. X 7-in.Baking dish. Top with soup. Fluff stuffing with a fork; spoon over Soup. Sprinkle with cheese.</li>
<li data-xf-list-type="ul">Bake, uncovered, at 350° for 30-35 minutes or until heatedThrough. Yield: 6 servings.</li>
</ul>Nutrition Facts: 1 serving (1-1/3 cups) equals 315 calories, 13 g fat (6 g saturated fat), 66 mg cholesterol, 1,025 mg sodium, 25 g carbohydrate, 2 g fiber, 23 g protein.</blockquote>

[QUOTE="moreluck, post: 704698, member: 1246"] [B]Broccoli Chicken Casserole[/B] [B]Ingredients[/B] [LIST] [*]1-1/2 cups water [*]1 package (6 ounces) chicken stuffing mix [*]2 cups cubed cooked chicken [*]1 cup frozen broccoli florets, thawed [*]1 can (10-3/4 ounces) condensed broccoli cheese soup, undiluted [*]1 cup (4 ounces) shredded cheddar cheese [/LIST] [B]Directions[/B] [LIST] [*]In a small saucepan, bring water to a boil. Stir in stuffing mix.Remove from the heat; cover and let stand for 5 minutes. [*]Meanwhile, layer chicken and broccoli in a greased 11-in. X 7-in.Baking dish. Top with soup. Fluff stuffing with a fork; spoon over Soup. Sprinkle with cheese. [*]Bake, uncovered, at 350° for 30-35 minutes or until heatedThrough. Yield: 6 servings. [/LIST] [B]Nutrition Facts:[/B] 1 serving (1-1/3 cups) equals 315 calories, 13 g fat (6 g saturated fat), 66 mg cholesterol, 1,025 mg sodium, 25 g carbohydrate, 2 g fiber, 23 g protein. [/QUOTE]

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