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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 72366" data-attributes="member: 1246"><p>Chocolate Fudge</p><p>Pegge Tennant, Phoenix, AZ</p><p></p><p>Ingredients:</p><p>1 package of cream cheese (3 oz.)</p><p>2 cups sifted powdered sugar</p><p>2 squares unsweetened chocolate (1 oz. each), melted</p><p>1/2 tsp. vanilla</p><p>dash of salt</p><p>1/2 cup chopped nuts</p><p></p><p>Directions:</p><p>Slowly blend sugar into the cream cheese until smooth. Add melted chocolate. Mix well. Add vanilla, salt and nuts. Mix well again. Press into a well-greased 9" x 13" pan. Refrigerate. Cut into squares.</p></blockquote><p></p>
[QUOTE="moreluck, post: 72366, member: 1246"] Chocolate Fudge Pegge Tennant, Phoenix, AZ Ingredients: 1 package of cream cheese (3 oz.) 2 cups sifted powdered sugar 2 squares unsweetened chocolate (1 oz. each), melted 1/2 tsp. vanilla dash of salt 1/2 cup chopped nuts Directions: Slowly blend sugar into the cream cheese until smooth. Add melted chocolate. Mix well. Add vanilla, salt and nuts. Mix well again. Press into a well-greased 9" x 13" pan. Refrigerate. Cut into squares. [/QUOTE]
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