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<blockquote data-quote="moreluck" data-source="post: 76426" data-attributes="member: 1246">Amish Apple Cake&nbsp;1/2 cup brown sugar1 cup white sugar2 teaspoons baking soda, divided 2 teaspoons cinnamon &nbsp;2 1/4 cups flour1/4 teaspoon salt1/2 cup oil1 tablespoon vinegar1 cup milk2 eggs 2 1/2 cups thinly sliced apples&nbsp;Topping1/4 cup brown sugar1/4 cup white sugar1/2 teaspoon cinnamon1/2 cup chopped walnuts or pecans &nbsp;&nbsp;Preheat oven to 350 degrees. Grease a 9-by-13-inch pan. In a mixing bowl combine brown and white sugars, 1 teaspoon baking soda, cinnamon, flour and salt. Add oil and beat for 2 minutes. In a separate bowl, blend vinegar and remaining teaspoon baking soda with milk to sour. Add to flour mixture with eggs. Beat well. Fold in sliced apples. Pour batter into prepared pan. In small bowl combine brown sugar, white sugar, cinnamon and nuts. Sprinkle topping over batter and bake for 45 minutes. Check for doneness with a toothpick; it should come out clean. Serves 12 to 16.</blockquote>

[QUOTE="moreluck, post: 76426, member: 1246"] [U]Amish Apple Cake[/U] 1/2 cup brown sugar 1 cup white sugar 2 teaspoons baking soda, divided 2 teaspoons cinnamon 2 1/4 cups flour 1/4 teaspoon salt 1/2 cup oil 1 tablespoon vinegar 1 cup milk 2 eggs 2 1/2 cups thinly sliced apples Topping 1/4 cup brown sugar 1/4 cup white sugar 1/2 teaspoon cinnamon 1/2 cup chopped walnuts or pecans Preheat oven to 350 degrees. Grease a 9-by-13-inch pan. In a mixing bowl combine brown and white sugars, 1 teaspoon baking soda, cinnamon, flour and salt. Add oil and beat for 2 minutes. In a separate bowl, blend vinegar and remaining teaspoon baking soda with milk to sour. Add to flour mixture with eggs. Beat well. Fold in sliced apples. Pour batter into prepared pan. In small bowl combine brown sugar, white sugar, cinnamon and nuts. Sprinkle topping over batter and bake for 45 minutes. Check for doneness with a toothpick; it should come out clean. Serves 12 to 16. [/QUOTE]

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