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<blockquote data-quote="moreluck" data-source="post: 76791" data-attributes="member: 1246">Easy Beef Tips&nbsp;Ingredients[SIZE=-1]2 pounds lean chuck roast cut into 1&quot; pieces[/SIZE][SIZE=-1]1 cup 7-Up or similar [/SIZE][SIZE=-1]1 envelope dry onion soup mix [/SIZE][SIZE=-1]1 cup Mushrooms sliced[/SIZE][SIZE=-1]1 can cream of mushroom soup [/SIZE]&nbsp;InstructionsPlace meat in crockpot. Do not season. Pour mushroom soup over meat and sprinkle onion soup mix on top. Add 7-Up and mushrooms and stir. Cover and cook on LOW for 6 to 8 hours.&nbsp;Serve over noodles or rice. Freeze cooled beef tips in large freezer bag. Thaw and reheat.</blockquote>

[QUOTE="moreluck, post: 76791, member: 1246"] Easy Beef Tips [COLOR=dimgray][FONT=Georgia][B][I]Ingredients[/I][/B][/FONT][/COLOR] [FONT=Georgia][FONT=Georgia][SIZE=-1]2 pounds lean chuck roast cut into 1" pieces[/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1 cup 7-Up or similar [/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1 envelope dry onion soup mix [/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1 cup Mushrooms sliced[/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1 can cream of mushroom soup [/SIZE][/FONT][/FONT] [COLOR=gray][FONT=Georgia][B][I]Instructions[/I][/B][/FONT][/COLOR][FONT=Georgia]Place meat in crockpot. Do not season. Pour mushroom soup over meat and sprinkle onion soup mix on top. Add 7-Up and mushrooms and stir. Cover and cook on LOW for 6 to 8 hours.[/FONT] [FONT=Georgia]Serve over noodles or rice. Freeze cooled beef tips in large freezer bag. Thaw and reheat.[/FONT] [/QUOTE]

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