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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 79771" data-attributes="member: 1246"><p>CRAB PASTA SALAD</p><p> </p><p>8 oz. uncooked spiral pasta</p><p>1 pkg (8oz.) imitation crab meat chopped</p><p>1 cup frozen peas, thawed</p><p>1 cup fresh broccoli florets</p><p>1/2 cup chopped green pepper</p><p>1/4 cup sliced green onions</p><p>3/4 cup fat free mayonnaise</p><p>1/3 cup reduced fat Italian salad dressing</p><p>3 Tbls. grated parmesan cheese</p><p> </p><p>Cook pasta according to package; drain and rinse in cold water. In a large bowl combine pasta, crab, peas, broccoli, green pepper and onions. Combine the mayonnaise, salad dressing and cheese; pour over pasta mixture and toss to coat. Cover and refrigerate for 2 hours 'til chilled.</p></blockquote><p></p>
[QUOTE="moreluck, post: 79771, member: 1246"] CRAB PASTA SALAD 8 oz. uncooked spiral pasta 1 pkg (8oz.) imitation crab meat chopped 1 cup frozen peas, thawed 1 cup fresh broccoli florets 1/2 cup chopped green pepper 1/4 cup sliced green onions 3/4 cup fat free mayonnaise 1/3 cup reduced fat Italian salad dressing 3 Tbls. grated parmesan cheese Cook pasta according to package; drain and rinse in cold water. In a large bowl combine pasta, crab, peas, broccoli, green pepper and onions. Combine the mayonnaise, salad dressing and cheese; pour over pasta mixture and toss to coat. Cover and refrigerate for 2 hours 'til chilled. [/QUOTE]
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