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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 834895" data-attributes="member: 1246"><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">Red Cabbage Slaw</span></span></span></p><p> </p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">2 Cups red cabbage, shredded</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">2 Cups green cabbage, shredded</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 cup dried cranberries</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1/4 cup red onion , sliced</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 cup chopped walnuts</span></span></span></p><p> </p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">DRESSING</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1/3 cup cider vinegar</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1/3 cup vegetable oil</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1/3 cup sugar(or splenda)</span></span></span></p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">1 tsp. celery seed</span></span></span></p><p> </p><p><span style="font-family: 'Arial Black'"><span style="font-size: 10px"><span style="color: #408080">Mix dressing and toss with rest of the ingredients. Marinate overnight. Stir & serve.</span></span></span></p></blockquote><p></p>
[QUOTE="moreluck, post: 834895, member: 1246"] [FONT=Arial Black][SIZE=2][COLOR=#408080]Red Cabbage Slaw[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080][/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]2 Cups red cabbage, shredded[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]2 Cups green cabbage, shredded[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 cup dried cranberries[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1/4 cup red onion , sliced[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 cup chopped walnuts[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080][/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]DRESSING[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1/3 cup cider vinegar[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1/3 cup vegetable oil[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1/3 cup sugar(or splenda)[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]1 tsp. celery seed[/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080][/COLOR][/SIZE][/FONT] [FONT=Arial Black][SIZE=2][COLOR=#408080]Mix dressing and toss with rest of the ingredients. Marinate overnight. Stir & serve.[/COLOR][/SIZE][/FONT] [/QUOTE]
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