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<blockquote data-quote="moreluck" data-source="post: 85958" data-attributes="member: 1246">Southwestern Potatoes &nbsp;6 slices bacon 2 large potatoes, unpeeled and scrubbed 3 tablespoons vegetable oil 1/2 teaspoon garlic salt 1/8 teaspoon black pepper 1/4 cup barbecue sauce 1 cup shredded colby cheese 1/3 cup sliced green onions 1/4 cup chopped fresh parsley or 4 teaspoons dried parsley 1/2 cup sour cream (optional) <ol>
<li data-xf-list-type="ol">Fry bacon in a medium skillet until browned and crisp; drain well; crumble. Line 2 large baking sheets with foil. Preheat oven to 450*.</li>
<li data-xf-list-type="ol">Cut potatoes into 1/4 inch slices. Brush both sides of the potato slices with vegetable oil. Arrange potatoes in a single layer on prepared baking sheets.</li>
<li data-xf-list-type="ol">Mix garlic salt and black pepper in a small bowl. Sprinkle over potatoes. Bake until lightly browned, about 20 minutes. Brush with barbecue sauce.</li>
<li data-xf-list-type="ol">Mix bacon, Colby, green onions and parsley in a small bowl. Sprinkle over potatoes.</li>
<li data-xf-list-type="ol">Bake potatoes until cheese melts, about 3-5 minutes. Transfer to a heated serving platter. Top with sour cream if desired.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 85958, member: 1246"] Southwestern Potatoes 6 slices bacon 2 large potatoes, unpeeled and scrubbed 3 tablespoons vegetable oil 1/2 teaspoon garlic salt 1/8 teaspoon black pepper 1/4 cup barbecue sauce 1 cup shredded colby cheese 1/3 cup sliced green onions 1/4 cup chopped fresh parsley or 4 teaspoons dried parsley 1/2 cup sour cream (optional) [LIST=1] [*]Fry bacon in a medium skillet until browned and crisp; drain well; crumble. Line 2 large baking sheets with foil. Preheat oven to 450*. [*]Cut potatoes into 1/4 inch slices. Brush both sides of the potato slices with vegetable oil. Arrange potatoes in a single layer on prepared baking sheets. [*]Mix garlic salt and black pepper in a small bowl. Sprinkle over potatoes. Bake until lightly browned, about 20 minutes. Brush with barbecue sauce. [*]Mix bacon, Colby, green onions and parsley in a small bowl. Sprinkle over potatoes. [*]Bake potatoes until cheese melts, about 3-5 minutes. Transfer to a heated serving platter. Top with sour cream if desired.[/LIST] [/QUOTE]

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