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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 95217" data-attributes="member: 1246"><p>Chili and Beer Brisket Of Beef in Crockpot</p><p> </p><p><strong>Ingredients</strong>:</p><p>2 1/2 pounds Beef brisket</p><p>1/2 cup Onions, chopped</p><p>1 teaspoon Salt</p><p>1 teaspoon Black pepper</p><p>1/4 teaspoon Garlic powder</p><p>12 ounces Chili sauce</p><p>12 ounces Beer</p><p>***Garnishes***</p><p>2 medium Tomatoes</p><p>6 Parsley sprigs </p><p><strong>Directions</strong>:</p><p>Place beef brisket, fat side down, in slow cooker. Sprinkle brisket with onion, salt, pepper and garlic powder. Pour chili sauce over brisket. slow cooker on low for 8 hours. Pour beer over brisket. Increase temperature to moderate and continue cooking for 30 minutes. Place brisket on large serving platter. Slice brisket very thin and serve with hot cooking liquid. Garnish with sliced tomatoes and parsley.</p></blockquote><p></p>
[QUOTE="moreluck, post: 95217, member: 1246"] Chili and Beer Brisket Of Beef in Crockpot [B]Ingredients[/B]: 2 1/2 pounds Beef brisket 1/2 cup Onions, chopped 1 teaspoon Salt 1 teaspoon Black pepper 1/4 teaspoon Garlic powder 12 ounces Chili sauce 12 ounces Beer ***Garnishes*** 2 medium Tomatoes 6 Parsley sprigs [B]Directions[/B]: Place beef brisket, fat side down, in slow cooker. Sprinkle brisket with onion, salt, pepper and garlic powder. Pour chili sauce over brisket. slow cooker on low for 8 hours. Pour beer over brisket. Increase temperature to moderate and continue cooking for 30 minutes. Place brisket on large serving platter. Slice brisket very thin and serve with hot cooking liquid. Garnish with sliced tomatoes and parsley. [/QUOTE]
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