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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 97265" data-attributes="member: 1246"><p>Roasted Lemon Cornish Hens in the Crockpot</p><p> </p><p> </p><p><strong>Ingredients</strong>:</p><p>3 lemons</p><p>3 Cornish hens (22 oz. each), thawed</p><p>2 tablespoons butter, melted</p><p>4 cloves garlic, minced and divided</p><p>4 teaspoons minced fresh thyme, divided</p><p>1/2 teaspoon salt</p><p>1/2 teaspoon ground black pepepr</p><p> </p><p><strong>Directions</strong>:</p><p>Slice 1 lemon; place 2-3 lemon slices in each hen cavity. </p><p>Place 1 teaspon minced thyme and 1 clove garlic (minced) in each cavity. </p><p>Place hens in crockpot stoneware. Juice 1 lemon; mix lemon juice with butter, remaining minced garlic, thyme, salt and pepper; drizzle over hens. </p><p>. Cover and cook on low 8-10 hours (High: 4-6 hours). Arrange cooked hens on serving platter. Serve with remaining lemon. Garnish hens with remaining lemon slices</p></blockquote><p></p>
[QUOTE="moreluck, post: 97265, member: 1246"] Roasted Lemon Cornish Hens in the Crockpot [B]Ingredients[/B]: 3 lemons 3 Cornish hens (22 oz. each), thawed 2 tablespoons butter, melted 4 cloves garlic, minced and divided 4 teaspoons minced fresh thyme, divided 1/2 teaspoon salt 1/2 teaspoon ground black pepepr [B]Directions[/B]: Slice 1 lemon; place 2-3 lemon slices in each hen cavity. Place 1 teaspon minced thyme and 1 clove garlic (minced) in each cavity. Place hens in crockpot stoneware. Juice 1 lemon; mix lemon juice with butter, remaining minced garlic, thyme, salt and pepper; drizzle over hens. . Cover and cook on low 8-10 hours (High: 4-6 hours). Arrange cooked hens on serving platter. Serve with remaining lemon. Garnish hens with remaining lemon slices [/QUOTE]
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