By Invitation Only

[MyTripisCut]

I'm doing one tomorrow as well.



Nice. Cooking it the day before? How many lbs? I'm smoking a 10lb tomorrow. Starting at like 4am.

 

[542thruNthru]

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What bug crawled up your ass and died?

 

[MyTripisCut]

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What bug crawled up your ass and died?

It’s called a Scab bug.

 

[Wally]

Why is your temp probe barely into the meat? And what the hell is that smoke tube thingy?

More experts here than the hacks on the safety committee.

 

[Brownslave688]

I'm doing one tomorrow as well.



Nice. Cooking it the day before? How many lbs? I'm smoking a 10lb tomorrow. Starting at like 4am.

Started at 2. I’ll take them off around 5pm tomorrow


Almost 20 lbs total

 

[burrheadd]

Anything to drink?.......

 

[542thruNthru]

Started at 2. I’ll take them off around 5pm tomorrow


Almost 20 lbs total

Damn 27 hour cook... I'm usually a little over a hour a pound. What temp you cooking at?

 

[542thruNthru]

It’s called a Scab bug.













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Those are some big bugs. You must have a loose like @Indecisi0n

 

[burrheadd]

Why is your temp probe barely into the meat? And what the hell is that smoke tube thingy?

Probe is just to check temp of grill hard to probe ribs

Smoke tube you fill it with pellets or chips I don’t think trager puts out enough smoke

Getting close

 

[542thruNthru]

Probe is just to check temp of grill hard to probe ribs

Smoke tube you fill it with pellets or chips I don’t think trager puts out enough smoke
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Getting close

Do you wrap your ribs at a certain point?

 

[Wally]

Doesn't anybody just grill a frikin' burger anymore?

 

[542thruNthru]

Doesn't anybody just grill a frikin' burger anymore?

I'm doing those too and hotdogs for the kids.

Oh and smoked armadillo eggs

 

[Wally]

Probe is just to check temp of grill hard to probe ribs

Smoke tube you fill it with pellets or chips I don’t think trager puts out enough smoke
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Getting close

It's a frikin' piece of meat! Cook it already!

 

[burrheadd]

Do you wrap your ribs at a certain point?

3 hours unwaraped
1 hour wrapped
Unwrapped until done

 

[oldngray]

I'm doing those too and hotdogs for the kids.

Oh and smoked armadillo eggs
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and prairie oysters?

 

[burrheadd]

It's a frikin' piece of meat! Cook it already!

Stick with pizza

 

[oldngray]

Stick with pizza

 

[542thruNthru]

and prairie oysters?

No

 

[Wally]

I'm doing those too and hotdogs for the kids.

Oh and smoked armadillo eggs
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WTH????

 

[Wally]

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