oldngray
nowhere special
Where the heck do you get your deviled eggs? Those things are great but nasty fart producing sliders.Well it’s a poor analogy because deviled eggs are gross and get passed into the garbage where I’m from.
Where the heck do you get your deviled eggs? Those things are great but nasty fart producing sliders.Well it’s a poor analogy because deviled eggs are gross and get passed into the garbage where I’m from.
Sugar??? Yuck!Add sugar, salt, and a hint of cider vinegar. Top with paprika.
Deviled eggs without any sugar in the yoke mix is awful.Sugar??? Yuck!
Deviled eggs without any sugar in the yoke mix is awful.
Have you ever had the eggs prepared that way?
How many you eating? We only have them at outdoor functions.Where the heck do you get your deviled eggs? Those things are great but nasty fart producing sliders.
In the yoke mix. Like many salad dressing and condiments, the sugar changes the taste.You put sugar in your eggs?
Is that a New Jersey thing?
I only eat them on special occasions. Like holidays, cookouts, or things like that. I don't eat many but doesn't take much to produce some fragrant sulfur dioxide.How many you eating? We only have them at outdoor functions.
Serve with baked beans.I only eat them on special occasions. Like holidays, cookouts, or things like that. I don't eat many but doesn't take much to produce some fragrant sulfur dioxide.
Like I said I’m from NY. I’d never eaten a deviled egg (or been to Olive Garden) until I moved to Bumble, Illinois...the land of “pop”, crappy pizza and “oh you want Italian food, we have an Olive Garden”Where the heck do you get your deviled eggs? Those things are great but nasty fart producing sliders.
Deviled eggs are probably more Southern food than Midwestern. But they are everywhere except in the wastelands of NYC.Like I said I’m from NY. I’d never eaten a deviled egg (or been to Olive Garden) until I moved to Bumble, Illinois...the land of “pop”, crappy pizza and “oh you want Italian food, we have an Olive Garden”
Suffolk County, New York - WikipediaDeviled eggs are probably more Southern food than Midwestern. But they are everywhere except in the wastelands of NYC.
Fire Island? Say hi to @MyTripisCut ?Suffolk County, New York - Wikipedia
I’m not from NYC.
Suffolk County incorporates the easternmost extreme of the New York City metropolitan area.Suffolk County, New York - Wikipedia
I’m not from NYC.
Not the way I make them. Yes I have had them made that way. Also with relish, onions and other stuff. Nasty.Deviled eggs without any sugar in the yoke mix is awful.
Have you ever had the eggs prepared that way?
Nope closer to the Hamptons than Fire Island.Fire Island? Say hi to @MyTripisCut ?
It’s 50 miles east of a building that is more than 5 stories. It’s the suburbs. Shopping malls, car dealerships and beaches. Don’t argue about what you don’t know.Suffolk County incorporates the easternmost extreme of the New York City metropolitan area.
Not Times Square but a distinction without a difference.
With onions is OK. Not that noticeable with the mustard. I don't use relish either. Don't use sugar but I could see how it might enhance other flavors. Got to have paprika - for looks if nothing else.Not the way I make them. Yes I have had them made that way. Also with relish, onions and other stuff. Nasty.
About all I use vinegar for is cleaning the coffee pot.