MyTripisCut
Never bought my own handtruck
Yes, they invented log smokers while you were asleep today.Pellets or logs?
Yes, they invented log smokers while you were asleep today.Pellets or logs?
Pellets or logs?
Good. I know of them, but have little knowledge about them.Yes, they invented log smokers while you were asleep today.
Good. I know of them, but have little knowledge about them.
Will do.Stick to grass, Wally.
If I did decide to use smoker, I would dominate! All in or nothing!Stick to grass, Wally.
Pecan and cherry makes best ribs.If I did decide to use smoker, I would dominate! All in or nothing!
Pecan and apple. You saw dust using rookiePecan and cherry makes best ribs.
I make great ribs using my pressure cooker. They cook in apple juice, then finish in the oven or grill.Pecan and cherry makes best ribs.
I make great ribs using my pressure cooker. They cook in apple juice, then finish in the oven or grill.
If I did decide to use smoker, I would dominate! All in or nothing!
I make great ribs using my pressure cooker. They cook in apple juice, then finish in the oven or grill.
Now you are being a smoker snob.
No way. If I allow myself into that vortex, there is no escaping. Next thing you know, I will be calibrating moisture content of hickory.Is that a challenge?
Avoid the Vortex. You might run into @Old Man JinglesNo way. If I allow myself into that vortex, there is no escaping. Next thing you know, I will be calibrating moisture content of hickory.
Everyone has to have a hobby.
No way. If I allow myself into that vortex, there is no escaping. Next thing you know, I will be calibrating moisture content of hickory.
I haven't been there since the COVID ... almost a year.
I must admit I do cheat with boiling for a few minutes before grilling. Very tender and with a good sauce/dusting, one can barely tell.
I must admit I do cheat with boiling for a few minutes before grilling. Very tender and with a good sauce/dusting, one can barely tell.