Japan Christmas in Japan means one thing: Fried chicken from KFC. Poultry is a rarity in Japan, and the custom of ordering from the fast food chain likely started when Americans on the prowl for a traditional Christmas bird had to settle for the Colonel’s golden-fried alternative. In the 1970s, noticing an uptick in sales around the holidays, KFC saw an opportunity to start a new Christmas tradition and began to advertise its chicken as an integral part of the holiday season in Japan. Now, several decades later, the Japanese have embraced fried chicken at Christmas with an almost maniacal devotion. Customers reserve their buckets months in advance, and those foolish enough to wait until Christmas Eve have to wait in lines that snake for blocks to get a taste of the Colonel’s secret blend of 11 herbs and spices. But I’m sure the wait is worth it, because there’s nothing more magical at this time of year than gathering the family around the chicken bucket.
I just don't know what to say....