bleedinbrown58
That’s Craptacular
Pizza and Bacon City??Maybe you should re-title this thread to... "I've and his pizza" or "Bacon city"
Grill It Baby!
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bleedinbrown58
That’s Craptacular
bleedinbrown58
That’s Craptacular
Sounds like....Bacon envy!Maybe you should re-title this thread to... "I've and his pizza" or "Bacon city"
Inspired by a conversation I had with @cosmo1 we tried making a pizza tonight using non fat mozzarella and whole wheat dough. Definitely not as good and loaded with gooey cheese as our previous pizzas, but it was still pretty good.
Cooked in the oven at about 500f. We preheated the stone so the crust was nice and crispy.
Cooked in the oven at about 500f. We preheated the stone so the crust was nice and crispy.
It was good and I didn't get burned.. You can tell by my offensive battle stance that I was prepared... 
More cheese!..More bacon!It was good and I didn't get burned.. You can tell by my offensive battle stance that I was prepared...
It was good and I didn't get burned.. You can tell by my offensive battle stance that I was prepared...
Pizza is pizza!
If it's not burnt and it's tasty, it's a winner!
I Am Jacks Damaged Box
***** Club Member (can't talk about it)
"Just about done", he says!
That is a work of art, sir. Unhealthy art, but art nonetheless.
It was...soo soo damn good!
brown bomber
brown bomber
I'm in charge of wine and beer,..at my family gathering
Last year we used Alton Brown's recipe and that turkey was the best roasted turkey we've ever made, so we're using that recipe again this year.
Not sure about the side dishes yet.
Burning off,the bacon fat!
bleedinbrown58
That’s Craptacular
I'll put the FD on standby....lmao
It does,smell good. Neighbor said "wow that smells good" what are you grilling? Nothing..lol
